Group reservations of eight to 20 guests can be seated on one long table in the main dining area offering views to the central station where diners can watch the chef carving the Peking duck.
Groups of up to 14 guests have the possibility to dine in the private dining room. Ideal for private corporate meals or social events, this intimate and elegant space features a rectangular shaped Chef’s Table offering diners a direct view to the kitchen and the Peking duck oven. The room has unique hand painted Chinese wallpaper and a tinted sliding glass door for privacy. The room is also available for standing events of up to 20, and we can assist with special requests such as hiring AV equipment, personalised printed menus and place cards.
With a total capacity of 77 guests seated and 70 standing, the restaurant is also available for exclusive hire.
For groups, private dining and private hire enquiries, please contact +44 (0)20 3535 1888 or email firstname.lastname@example.org.
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